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31
Mar

BIOBELIEF – BIOfortification of common BEan to promote heaLthy dIEt and Food security in a context of climatic variation

2022-03-31
Common bean is a staple food in many regions in the world. Bean seeds are a major source of dietary fibers, essential amino acid-rich proteins, some vitamins and often display a high content in essential minerals (Fe, Zn, Ca). However, these minerals are scarcely bioavailable, mainly due to the presence of phytic acid. Besides, about...
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