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12
Mar

Valutazione biologica del specie di Chaetomium da ambienti estremi per la produzione di metaboliti per uso alimentare e farmaceutico

2021-03-12
This work aimed to study the ecology and taxonomy of Chaetomium in Egypt & Italy and to survey and evaluate their potentiality to produce bioactive metabolites (antibiotics against drug resistant bacteria and fungi and some antioxidant molecules and enzymes useful in food, pharmaceutical and cosmetic sectors). To fulfill these objectives, a range of various habitats...
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27
Feb

WATERSPY – High sensitivity, portable photonic device for pervasive water quality analysis

2021-02-27
Pervasive and on-line water quality monitoring data is critical for detecting environmental pollution. However, its not easy to gather such data, at least not for all contaminants. Currently, water utilities rely heavily on frequent sampling and laboratory analysis in order to acquire this information. For this situation to be improved, portable and high-performance devices for...
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27
Feb

GoJelly – A gelatinous solution to plastic pollution

2021-02-27
The objective of the GoJelly project is to develop, test and promote a gelatinous solution to microplastic pollution by developing a TRL 5-6 prototype microplastics filter (GoJelly) for commercial and public use, where the main raw material is jellyfish mucus. In doing so, the consortium addresses two environmental issues with one approach by removing the...
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27
Feb

OLIVE-NET – Bioactive compounds from Olea europaea: investigation and application in food, cosmetic and pharmaceutical industry

2021-02-27
The goal of Olive-Net project is to introduce a novel approach for the exploration, valorization and marketing of new products based on bioactive compounds from Olea europaea. This will be achieved through an extended and well-balanced scheme of researcher’s secondments between universities and enterprises from EU & Associated countries as well as universities from Third...
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27
Feb

PROTEIN2FOOD – Development of high quality food protein through sustainable production and processing

2021-02-27
PROTEIN2FOODs aim is to develop innovative, cost-effective and resource-efficient plant proteins rich food sources with positive impact on human health, the environment and biodiversity. The quality and quantity of protein from selected highly nutritious seed crops (quinoa, amaranth and buckwheat), and legumes with high protein quantity (lupin, faba beans, pea, chickpea, lentil) will be significantly...
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27
Feb

STANCE4HEALTH – Smart Techonologies for personAlised Nutrition and Consumer Engagement

2021-02-27
The overall objective of Stance4Health is to develop a complete Smart Personalised Nutrition (SPN) service based on the use of mobile technologies as well as tailored food production that will optimize the gut microbiotica activity and long-term consumer engagement Deadline 30 July 2022 Programme HORIZON 2020 IA – Innovation action Institute ISA – Institute of...
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27
Feb

BOW Biogenic organotropic wetsuits

2021-02-27
Extracellular vesicles (EVs) are the universal shuttles of intercellular communication, transferring lipids, proteins and nucleic acids, mediating physiological processes and spreading various diseases, including cancer and infections. The main goal of the EU-funded BOW project is to explore and develop the technology capable of lending the biological surface precision, circulation and targeting abilities of EVs...
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27
Feb

A network-biology based approach for the development of SMN-independent treatments

2021-02-27
Here, we propose a network-biology based approach to detect and test SMN-independent treatment options. The approval of Spinraza has been a milestone for the treatment of SMA the last years. However, still there are a number of non-responders and many patients have been symptomatic for years. This is a significant problem since a delayed intervention...
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27
Feb

FreeATPOC – Towards an instrument-free future of molecular diagnostics at the point-of-care

2021-02-27
Molecular diagnostics is still primarily a lab-based method. Emerging technologies for application at the point of care (POC) or need, i.e., where a patient or a sample is, have started gaining a big part of the molecular diagnostics market. Interestingly, available methods are divided in two groups: sophisticated instruments for ultra-sensitive temperature-regulated enzymatic amplification of...
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27
Feb

Ves4Us- Extracellular vesicles from a natural source for tailormade nanomaterials.

2021-02-27
Extracellular vesicles (EVs) are cell-derived, membranous particles that mediate intercellular communication by transferring biomolecules such as proteins and RNAs. The discovery of EVs as natural biocarriers and inter-species communication means has raised great interest in the drug delivery field. EVs intrinsically possess many attributes of a drug delivery vehicle, since these particles are well tolerated...
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