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12
Mar

INTEGRAPE – DATA INTEGRATION TO MAXIMISE THE POWER OF OMICS FOR GRAPEVINE IMPROVEMENT

2021-03-12,
The COST Action INTEGRAPE will bring together all stakeholders in the grapevine research community (academic, industry, policymakers and consumers) in an open, international, and representative network to develop minimal data standards and good practices in order to integrate data repositories and improve interoperability between datasets. The ultimate objective is to harness and exploit all available...
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27
Feb

BIOVEXO – Biocontrol of Xylella and its vector in olive trees for integrated pest management

2021-02-27
Plants are subjected to infestation by various pests and pathogens causing diseases. Among the diseases of great importance in European agriculture is Xylella infected olives and almonds in Spain and Italy, for which no organic solution currently exists. While some diseases can be well managed by using biocontrol agents, still more effort is needed to...
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27
Feb

HOMED – HOlistic Management of Emerging forest pests and Diseases

2021-02-27
HOMED will provide a full set of science-based, innovative practical methods and tools to assess and control emerging or invasive pests and pathogens threatening EU forests, following a holistic and multi-actor approach. Holistic because it will improve strategies of risk assessment and management by targeting the successive phases of invasion (transport, introduction, establishment, spread), and...
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27
Feb

IWMPRISE-Integrated Weed Management: PRActical Implementation and Solutions for Europe

2021-02-27
IWMPRAISE aims to support the implementation of Integrated Weed Management (IWM). IWMPRAISE will demonstrate that adoption of IWM supports more sustainable cropping systems both agronomically and environmentally, which are resilient to external impacts without jeopardising profitability or the steady supply of food, feed and biomaterials. IWMPRAISE aims to develop, test and assess management strategies delivered...
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27
Feb

CropBoster-P Preparatory action to Boost Global Crop Yield for Food & Nutrition Security and fueling a Bioeconomy

2021-02-27
Increasing global crop productivity will be central in meeting some of the greatest challenges facing mankind: How will we sustainably feed 9.7 billion people by 2050, while also achieving the transition from a fossil economy towards a bio-economy in order to mitigate, or possibly reverse, the effects of global climate change? How can we assure...
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27
Feb

INTACT – INnovation in Truffle cultivation, preservAtion, proCessing and wild truffle resources management

2021-02-27
Truffles are esteemed edible fungi and one of the most valuable non-wood forest products that grow in symbiotic association with their host trees. They are of high economic and social value and their cultivation is of significant interest in the development of rural areas in European countries, but increasingly also in other continents. However, it...
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