The CYAO project aims at improving the Biomass productivity and at producing an economically attractive added-value product, to be employed as bio-colourant in aquaculture. Waste valorisation is not a part of the project, but a fundamental aspect to reduce environmental impact and improve algal plant ecomic viability. Deadline 31/03/2021 Programme Fondazione Cariplo Institute IBBA –...
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Colorectal cancer (CRC) is strongly affected by diet, with red and processed meat increasing risk. To understand the role of microbiome in this phenomenon and to identify specific microbiome/metabolomics profiles associated with CRC risk, we will study: 1) healthy volunteers fed for 3 months with: a high-CRC risk diet (meat-based MBD), a normalized CRC risk...
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The Knowledge Platform (KP) provides the unique possibility to connect all funded JPI HDHL researchers with other existing initiatives and relevant stakeholders in the human microbiome, nutrition and health research area. The KP will be implemented under the umbrella of the JPI HDHL ERA-Net Cofund HDHL-INTIMIC. HDHL-INTIMIC aims at coordinating national and regional research programmes...
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SMARTER will develop and deploy innovative strategies to improve Resilience and Efficiency (R&E) related traits in sheep and goats. SMARTER will find these strategies by: i) generating and validating novel R&E related traits at a phenotypic and genetic level ii) improving and developing new genome-based solutions and tools relevant for the data structure and size...
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