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01
Apr

FORGENIUS – Improving access to FORest GENetic Resources Information and Services for End-Users

2022-04-01
The project will give an insight into the diversity of European forests and their resilience to climate change. The project uses state-of-the-art technology and knowledge in plant and evolutionary biology, ecology, remote-sensing, genomics, genetics, modelling, and forestry. It aims to upgrade the current European Information System on Forest Genetic Resources (EUFGIS) platform, by adding new...
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01
Apr

CELAVIE – Cellule technologique de la vie

2022-04-01
La cellula al centro del progetto Il progetto CELAVIE crea una rete sinergica tra due sistemi di produzione: quello della riproduzione di specie animali acquatiche e quello delle piante. Tutto in una “cellula” facilmente trasportabile, modulare ed energeticamente autosufficiente. La cellula è infatti un’unità tecnologica che ospita al suo interno sia le piante che i...
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01
Apr

FirEUrisk – Dissecting risk to prevent extreme wildfires

2022-04-01
Wildfires represent a significant challenge for both society and the economy. The EU-funded FirEUrisk project will develop, assess, and promote a science-based integrated strategy to improve existing wildland fire risk assessment, create efficient methods to reduce fire risk and adapt management strategies for future climate and socioeconomic changes. The project will connect researchers, stakeholders, and...
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01
Apr

E-LTER – European Long-Term Ecosystem critical zone and socio-ecological systems Research Infrastructure plus

2022-04-01
eLTER PLUS will connect major scientific user communities with the site networks and its data/services,l work on detailed site and observation specifications and pilot the technical service development Deadline 31 January 2025 Programme HORIZON 2020  – RIA Institute IBE – Institute of Bioeconomy Contact Giorgio Matteucci giorgio.matteucci@cnr.it Role Partner Link https://www.lter-europe.net/projects/PLUS Area Ottimizzazione dell’uso delle...
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01
Apr

EJP SOIL Towards climate-smart sustainable management of agricultural soils

2022-04-01
EJP SOIL is a European Joint Programme Cofund on Agricultural Soil Management contributing to key societal challenges including climate change, water and future food security. The objectives are to develop knowledge, tools and an integrated research community to foster climate-smart sustainable agricultural soil management that: Allows sustainable food production Sustains soil biodiversity Sustains soil functions...
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31
Mar

The use of live insect larvae to improve the sustanaibility and anaimal welfare in organic chicken productions

2022-03-31
Poultrynsect is a research project developed by a consortium of scientists with expertise in agronomy, poultry nutrition, entomology, food and veterinary sciences belonging to Research and Academic Institutions of four European countries (Belgium, Germany, Italy and Norway). The project aims to test the effects of an innovative feed ingredient (live insect larvae) for slow-growing organic...
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31
Mar

PHENOLEXA – Benign cascade extractive biorefinery for converting agri-food side streams into high-value polyphenolic bioactives and functional fibres for pharma, cosmeceuticals, nutraceuticals and food products

2022-03-31
La biomassa residua generata in Europa viene impiegata per la produzione di compost e di alimenti per animali, oppure viene smaltita in sicurezza. Tale biomassa è ricca di vari composti bioattivi, benefici per la salute e il benessere umano, ma la mancanza di tecnologie per la loro estrazione e preservazione impedisce l’uso della biomassa in...
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31
Mar

NUTRIBOX – Ready for launching an innovative upgraded HEALTHY NUTRIBOX E-Commerce targeting vulnerable

2022-03-31
Deadline 31 December 2021 Programme PEIT FOOD Institute ISPA – Institute of Sciences of Food Production Contact Linda Monaci linda.monaci@ispa.cnr.it ROLE Coordinator Link https://www.eitfood.eu/projects/healthy-nutribox-e-commerce Area Nuove frontiere dell’Alimentazione
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31
Mar

MEDWHEALTH – Development of new wheat-derived foods of the Mediterranean diet with improved nutritional and health value

2022-03-31
One of the biggest challenges currently facing humanity is noncommunicable diseases (NCDs), which are spread on the entire globe, with an increasing trend in low- and middle-income countries. Of the 57.7 million deaths that occurred worldwide in 2017, about 41 million (71%) were due to noncommunicable diseases, principally cardiovascular diseases (43.5%), cancer (22%), chronic respiratory...
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31
Mar

MAMMAL – Minimally-modified AMino Microbiota heALth

2022-03-31
The MAMMAL project aims to improve infant formula by determining the impact of food processing on the generation of specific proteins included in the product which in turn promote a healthy gut microbiome. MAMMAL will involve development of a platform using Machine Learning algorithms to process data from this research. This will enable us to...
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